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Morning/Afternoon Breaks

 

Coffee and Tea

Frech Seasonal Fruit Platter

Premium Juice Selection

$13 per person
(Price based upon 20 person minimum order)
 

Individual Boxed Lunches


Fresh Fruit (Seasonal)

Side Garden Salad
with Italian herbed vinaigrette dressing

Choice of a Following Sandwich from our Sandwich Menu
(minimum order of 10 each)

Grilled Chicken
Turkey, Swiss and Avocado
Cuban
Grilled Portabella
Grilled Teriyaki Glazed Salmon Wrap
Tandori Chicken Wrap
Classic Deli Sandwiches

(All can be served as sandwich, wrap or pita)

Freshly Baked Cookie

$16 per Person
(Price based upon 20 person minimum order)
   

Silver Lunch Menu
Tomato Mozzarella Salad
Vine ripened tomatoes layered between fresh mozzarella and basil finished with a peach balsamic reduction

Lemon and Basil Grilled Salmon filet
Finished with a sake buerre blanc

Assortment of Petit Fours

$28 per person
(Price based upon 20 person minimum order)
 

Gold Lunch Menu
Classic Caesar Salad
Tossed fresh with Grana Padano cheese, freshly baked croutons and our own Caesar dressing


Dijon and Herb Crusted Pork Tenderloin
With roasted carrot and potato mash, braised red cabbage, finished with a Calvados scented cream sauce

Passion Fruit and Mascarpone Cream Verrine
Served with chocolate sorbet

$30 per person
(Price based upon 20 person minimum order)
   

Platinum Lunch Menu
Island Chicken and Mango Salad
Mixed greens, vine tomatoes, cucumber, artichoke hearts, sake and plum vinaigrette

Caribbean Lobster Tail
6 ounce lobster tail served with sauce béarnaise

Macadamia Nut Chocolate Tort
Served with crème Anglaise and fresh berries

$40 per person
(Price based upon 20 person minimum order)

 

Silver BBQ Menu

Jerk Chicken
Mouthwateringly-amazing Jamaican recipe that delivers a kick to remember. Served with our famous jerk sauce

Side Dishes
Choose any 2 sides from coleslaw, potato salad, rice and beans, gungo rice and peas or hard dough bread

Fried Plantain

$14 per person
(Price based upon 20 person minimum order)
   

Gold BBQ Menu

Choice of either BBQ or Jerk Chicken

Smoked Baby Back Ribs

Side Dishes
Please go to OUR MENUS window, click on Bbq and choose any 3 sides

Fried Plantain

New York Style Cheesecake


$32 per person
(Price based upon 20 person minimum order)
 

Platinum BBQ Menu

Classic Caesar Salad

Grilled Sesame Pepper Crusted Tuna Loin Steaks


Cajun Tiger Shrimp Skewers


Sour Cream, Butter and Scallion Stuffed Jacket Potatoes

Corn on the Cob

Assortment of Petit Fours

$50 per person
(Price based upon 20 person minimum order)

   

Silver Dinner Party Menu

 


Poached Anjou Pear Spinach Salad
Fresh pears poached in red wine and aromatic spices sliced thin over baby spinach, gorgonzola cheese and walnuts finished with white balsamic vinaigrette


Rack of Lamb
Roasted with truffle scented potatoes finished with a roasted garlic au jus steamed asparagus and finished with a rosemary oil

New York Style Cheesecake

$40 per person
(Price based upon 20 person minimum order)
 

Gold Dinner Party Menu 1

Cream of Wild Mushroom Soup
Morel, porcini and shiitake mushrooms simmered in cream and finished with a drizzle of white truffle oil

Veal Chop
With wild mushroom sauce, red beet mashed potato and prosciutto crisp

Raspberry Fruit Fool
Chocolate dipped nut biscotti

$50 per person
(Price based upon 20 person minimum order)

   

Gold Dinner Party 2
Maine Lobster Salad
Fresh Maine lobster poached in white wine and displayed over baby greens with fresh mango slices and drizzled with a lime vinaigrette

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Filet of Beef
Grilled Angus beef over truffled potatoes with sautéed snow peas and julienne vegetables finished with a rich demi-glace

Chocolate Soufflé

$90 per person
(Price based upon 20 person minimum order)

 

Platinum Dinner Party Menu
Japanese Miso Soup
Aka and shiro miso paste season this soup.  Garnished with tofu, scallions and konbu (sea kelp)

Oriental Grilled Beef Salad
Japanese Kobe beef seared lightly and served over baby greens, glass noodles and finished with a Thai lemongrass vinaigrette

Bell Pepper Crusted Chilean Sea Bass
Pan seared then finished with a champagne buerre blanc and candied lemon peel, red pepper drizzle

Strawberry Napoleon
Tender poached strawberries laced with Grand Marnier, layered with crème patisserie and flaky puff pastry, orange caramel sauce

$80 per person
(Price based upon 20 person minimum order)
   

Silver Dinner Party Menu
Scallop and Lemongrass Broth
With shrimp and scallop ravioli


Wilted Spinach Salad
Baby spinach served with warm bacon vinaigrette, hardboiled eggs and caramelized red onions

Thai Basil Sorbet


Kobe Beef Tenderloin
Lightly seared Kobe beef tenderloin served with sautéed haricot vert and finished with a trio of dipping sauces


Macadam Nut Choccolate Tort
Served with creme Anglaise and fresh berries

$150 per person
(Price based upon 20 person minimum order)
 

Diamond BBQ Menu


Poached Anjou Pear and Spinach Salad


BBQ Angus Rib Eye Steaks


Caribbean Lobster Tail


Side Dishes
Please go to OUR MENUS window, click on BBQ and choose any 3 sides


Chocolate Torte

$67 per person
(Price based upon 20 person minimum order)